Brewing method
Espresso-style
An approved preparation format for this roasted date seed beverage.
A roasted date seed beverage product designed for preparation using methods including espresso-style brewing and French press.
This is a separate beverage presentation within BABER’s date seed range, made from processed date seeds and distinct from conventional coffee.



Date Seed Coffee is prepared from processed, roasted date seeds as a distinct beverage product.
It belongs to the BABER date seed range, while remaining a separate consumer and beverage presentation from the 25 kg industrial powder grades.
The product can be prepared using methods including espresso-style preparation and French press. Preparation details are not prescribed here.
Brewing method
An approved preparation format for this roasted date seed beverage.
Brewing method
An approved preparation format for this roasted date seed beverage.
The product is described by its roasted character and date-seed basis. No detailed sensory notes or health-related statements are made here.
Consumer packaging
300 g
Three supplied package designs are shown above without selecting a primary version.
Cafés and foodservice teams can explore Date Seed Coffee as a distinct beverage option. Preparation and menu fit should be evaluated by each operator.
Contact BABER with questions about the beverage product or its available product information.
Date Seed Coffee is a separate beverage presentation. The industrial range includes two distinct 25 kg powder grades.
Light-brown grade for coffee, chocolate, beverages, and broader food applications.
View productDarker grade, particularly for dark chocolate and darker roasted-profile applications.
View productExplore the coffee application context
Coffee applicationBABER product information
Contact BABER to discuss the product or request product information.